Panna cotta is a simple dessert but is an easy one to mess up. It needs to be cooked perfectly in order to have that desirable ‘wiggle.’
On the weekend, after our tasty dinner at Cotto, we ordered their panna cotta. It was absolute perfection! Served with a side of jam and dessert crumbs, and topped with sliced almonds, it was tasty and satisfying in every way! If you love a good panna cotta like I do, be sure to stop by Cotto to try theirs out.
Out With Erin 