Being close to the coast, it only seemed obviously for us to visit a seafood restaurant for oysters, my favourite! We stopped in at Dan & Louis Oyster Bar. This restaurant has been opened since 1907 and has been going strong for five generations.
Stopping by for their happy hour, we ordered a drink each and half a dozen oysters, all for a mere $20! They had three types of oysters available, and we tried them all, coming from various locations in Washington. They were large, meaty, and fresh.
Being opened for this long, Dan & Louis clearly know their oysters. Give them a try!