Everyday Life with Erin

Exploring the Beauty of YYC

I’ve never really been a fan of meatloaf, but I saw one of those tantalizing Facebook videos and figured I’d modify it to create something easy and worth while. So here we go.

Ingredients:

1 tbsp olive oil

2 small onions chopped

1 tbsp of Italian seasoning

Salt and pepper to your liking

5 tbsp Worcestershire sauce

1/4 cup water

1 can of tomato paste

2-2.5lbs ground beef

1 cup breadcrumbs

2 large eggs (beaten)

Your fav bbq sauce

Instructions:

Preheat oven 325F.

Heat the olive oil in the pan, and add in the onions, Italian seasoning, salt and pepper. Cook for 10 minutes or so.

Add in Worcestershire, water, and tomato paste. Stir and then cool.

In a separate bowl, mix together the ground beef, onion mixture, bread crumbs, and eggs. Mix everything together, but don’t over stir.

On a pan, place a piece of parchment paper. Dump the mixture and mold together into a loaf. Cover with a small layer of your favourite bbq sauce.

Bake for around 75 minutes.

Serve (with mashed potatoes and veg) or whatever you desire! Enjoy.

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