Longest shopping strip in Europe, France’s oldest museums with World War II displays, highest number of preserved historical buildings outside of Paris, and the world’s major wine industry… I must be talking about Bordeaux!
We boarded the train from San Sebastián for our three hour journey into France. Easily navigable, we stopped for a quick and delicious coffee, before checking in at our latest and greatest Air B&B in Old Town. We received the ever most important food recommendations, before heading out for a quick orientation of the town and some yummy eats. Strolling through the streets, every block looked different, yet equally as stunning in architecture. Cobblestone streets, limited vehicles, and lively squares surround each block.
After aimless wandering, we stopped for oysters and a glass of local white wine, both of which exceeded any prior expectations we may have had. We continued on for some ice cream, more street wandering, and then a lovely dinner. Dinner was concluded with THE BEST creme brûlée I think I’ve ever. I anticipate that this will reappear in my dreams!
One thing that continues to arise in my mind is the quality of the food here: both in Spain and France. It’s been four years since I’ve eaten any form of refined sugar, dairy, or wheat, primarily due to the digestion issues that I had with it. However, since being here I’ve eaten (literally) everything and anything I’ve wanted and there have been no issues. What’s wrong with our Canadian food? Perhaps that’s a whole other topic for discussion.
Tomorrow brings a site-seeing filled day and more delicious eats! I can’t wait!